Blueberry Hazelnut Crumb Bars - The Healthy Maven These paleo Blueberry Hazelnut Crumb Bars are made with wild summer blueberries, sweetened with a touch of maple syrup on a hazelnut crust and crumble. Both even clock in at approximately 100 calories. Perfect snack or dessert for your 4 th of July party! Pour the blueberry filling evenly over the the crumble. Another Wednesday, another recipe! Introducing a healthier spin on the classic blueberry crumble bars! Foodie Pro & The Genesis Framework. Ingredients. Cornstarch, as its name tells you, is mostly starch, which is very high in calories, carbohydrates, and it’s poor in nutrients. This Healthy Blueberry Crumble is a delicious, juicy, and nutritious dessert that is so simple to make! It’s done when the berries are thickened, glossy, and the coats the back of a spoon. What makes these bars healthy? With the remaining 1/2 cup, add 1/4 cup of oats and toss to combine. Healthy and delicious. https://amyshealthybaking.com/.../the-ultimate-healthy-blueberry-crumble It just w, Are we over pumpkin and now moving on to everythin, Now that the temperatures are dropping, it’s the, A pecan pie just isn’t a pecan pie if it isn’t, NEW and improved best ever apple pie! These delicious dessert bars are seriously one of my … In a separate bowl or measuring glass, stir together the melted butter, maple syrup, and vanilla. Blueberry Oatmeal Crumble Bars give wholesome goodness from rolled oats, and fresh taste of blueberry in every bite. They seriously taste like they’re from a bakery, with half the amount of sugar but all of the amazing flavors. Press the dough into the base of the pan, spreading it out to touch the edges of the baking pan. Add blueberries, sugar and bring to a boil. Add the. Blueberry Oatmeal Crumble Bars recipe made healthy with whole wheat flour, oats, applesauce, coconut oil, maple syrup, fresh or frozen blueberries and a hint of lemon. ), Unbelievably Vegan White Chocolate Cupcakes, My Favorite Vegan Banana Bread Recipe Ever (Gluten Free option! Then melted butter and 1 egg yolk are stirred in. These Healthy Blueberry Bars have all the deliciousness of a blueberry crumb pie without the time needed to actually make one! Heat a small saucepan. Adding oatmeal to the crust makes this a flavorful gluten-free recipe; Blueberries are thickened with a low-carb flakes that are easy to buy online and will help keep this recipe healthy and delicious; The crust mix doubles as a crumble topping, sandwiching the rich blueberry sauce with a flavorful, crunchy crust and topping. Allow the bars to cool at room temperature for 15 minutes, then transfer the pan to the fridge and chill for about 45 minutes. Once chilled, remove the pan from the fridge and place into the oven to bake for 12-13 minutes, or until the crust is lightly golden. Healthy Blueberry Oatmeal Bars Recipe. Preheat the oven to 425F and line an 8×8 baking tray with parchment paper. Made With: Shreddies. Healthy blueberry crumble bars made with wholesome ingredients and fresh berries. Top the blueberries with the reserved 3/4 cup of crumbled oat topping. And I was right. Layer 1. Crust: 2 cups quick oats; 1 1/4 cups … I knew this was going to be a good one! They seriously taste like they’re from a bakery, with half the amount of sugar but all of the amazing flavors. Your email address will not be published. ), Immune Boosting Strawberry Orange Smoothie (Vegan, Protein Packed). It should reach a cookie dough-like consistency. Print Save Rate. Ingredients. Mar 4, 2015 - These Skinny Blueberry Crumble Bars have everything you want in a breakfast treat…a delicious crust, a layer of blueberries and a crumbled Can we please talk ALL THINGS Lemon Blueberry Crumble Bars? Easy Blueberry and Strawberry Oatmeal Crumble Bars filled with fresh blueberries strawberries and a delicious crumbly topping. All of the sweetness of the snack dessert comes from the fresh fruit and natural sweeteners. Keep the water boiling, and sift in the arrowroot powder. Press the dough into the pan and chill before par-baking the crust. At this point, you can remove the blueberry filling from the stove top as well, and take a fork to mash the berries all together. Both need only one bowl to prepare. First, we whisk together flour, oats, sugar, and a little cinnamon. You can’t beat the refreshing punch of lemon zest and the sweetness of the blueberries. These delicious healthy blueberry crumble muffins are lightly sweet and a perfect sweet fix to pair with your morning coffee. https://www.allrecipes.com/recipe/233555/blueberry-crumble-bars These breakfast bars are so delicious they are quite addicting and hard to stop at one serving. Made in Canada. Add in the chilled water, maple syrup, and vanilla extract, and combine the ingredients until it resembles a thick dough. You know- the ones that were topped with a whole tablespoon of sugar. These blueberry bars are the perfect blueberry dessert recipe to eat all summer! They’re so easy to whip up, and make for the perfect weekly meal prep. Both are fresh, fruity, and showered in buttery crumble topping. It uses nutrient-dense almond flour to make the crust and the crumble on top and is packed with anti-oxidant rich blueberries. and have only 67 calories! Reduce the oven heat to 375F. … Total Time: 55 minutes Blueberry Oat Crumble Bars - delicious oats bars with a yummy blueberry filling, perfect as they are for a healthy snack or take them that little bit further topped with … Servings: 16 servings. Pour the blueberry filling on top of the cooled crust, then drop dollops of oat crumble on top of the blueberry filling. I was going to half this Lemon Blueberry Crumble Bars recipe, but after looking at it decided to make the full recipe. Especially if you are having a busy morning and you just want to grab and go. These Blueberry Crumble Oat Bars are a little healthier than your average dessert bar thanks to the use of a few healthier options like apple sauce, white whole wheat flour, and even a kick of plant protein. They are fine to enjoy the next day when cold as well. Prep Time: 15 MIN. DIRECTIONS. So I turned some into these Healthy Small Batch Blueberry Crumble Bars! *Fresh blueberries are best for this recipe. Total Time: 55 MIN. This one is a delicious summer dessert (or breakfast!) Always Organic. HOW TO STORE BLUEBERRY CRUMB BARS. The blueberry oatmeal bars aren’t overly sweet and the blueberry flavor shines beautifully, which is why they’re great for breakfast, brunch, snacks, or a healthy dessert. They’re soft and tender, yet slightly chewy from the oats, and I’m a sucker for anything with a crumble … Pour the butter mixture into the dry ingredients and stir to combine. Let the pan sit for 5 minutes then remove from pan and let cool completely on a wire rack. 07.22 2020. One of the best parts of this recipe is that we’re using the same mixture for the oatmeal cookie base and the crumble topping. Store: Keep Blueberry Crumb Bars in an airtight container lined with paper towels for up to 1 week in the refrigerator. The key is to use the right combination … Bake for 35 mins or until golden brown on the edges. If you’re concerned about consuming raw flour, sprinkle it on a lined baking sheet and bake for 3-5 minutes. 1 cup gluten-free oat flour ; ¼ cup almond flour; ¼ cup coconut sugar; 3 tablespoons coconut oil, melted; Layer 2. Poke a few holes into the dough and place the pan into the fridge to chill for 10 minutes. Your email address will not be published. https://amyshealthybaking.com/.../06/18/small-batch-blueberry-crumble-bars **This is a healthy alternative to cornstarch but if you’re in a pinch, cornstarch can be subbed. 3 cups blueberries; 2 scoops vanilla protein powder (see note) 2 tablespoons lemon juice; Layer 3. Lemon, blueberry, oats, condensed milk. Reduce heat and cook for 7-8 minutes. Sometimes life can give you pears. So you don’t have to create an extra dough for the crumble, which reduces greatly the preparation time. https://www.allrecipes.com/article/13-top-rated-blueberry-recipes We use melted butter (or melted coconut oil for a vegan crumble). Most often when looking at the method for making blueberry crumble, you are asked to process or … featuring my favorite berry – blueberries! Blueberry Crumble Bars. Jump to Recipe. Our secret for the best blueberry crumble. Use your hands to work the butter into the flour, oats, and brown sugar until a dough like consistency forms. A thick doughy base, gobs of sticky & sweet blueberries, and a crispy crumb topping. Press it even and bake for 10 minutes. Oats are among the healthiest grains on earth. First, preheat oven to 350 degrees F. Next, place all your dry ingredients for the main recipe including rolled oats and 1/2 cup honey, plus the melted butter and vanilla extract in a large bowl and mix. Crust: Nonstick cooking spray, for pan. Press all but 1/2 cup of the dough into the bottom of the baking pan. The best part of this oatmeal crumble breakfast bar recipe is that the base and crumble pieces on top use the same recipe! While you’re waiting for the blueberry sauce to cool, prepare the crumble. I adapted these Blueberry Oatmeal Bars from one of the all-time most popular recipes on my site, these healthy Strawberry Oatmeal Bars. STEP 1: Start by making the crust and crumble by combining all ingredients in a food processor until the mixture comes together in a sticky ball. https://thedomesticrebel.com/2020/02/26/the-best-blueberry-crumb-bars Now assemble the blueberry crumble bars. I like these best when they are freshly baked and still warm. Then pour in the blueberry filling and spread it even, leaving a very small gap around the edges. … A tasty, delicious, and easy-to-make dessert. How to Make Blueberry Crumble Bars. Remove the tea bag and keep the pot on simmer while you prepare the base. To start, prepare the blueberry filling by bringing the blueberries and water to a boil in a large pot on … You need flour, cinnamon, brown sugar, and melted butter. If you’re l, NEW walnut apple crumble cake! Pour blueberry mixture into a prepared 8×8-inch baking dish and bake in the oven for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. Press 2/3 of the crumble into the bottom of a parchment lined 8×8″ baking dish. Prep Time: 15 minutes. The soft base is topped with juicy fresh blueberries and sprinkled with a hefty layer of a crunchy oat crumble. I adapted these Blueberry Oatmeal Bars from one of the all-time most popular recipes on my site, these healthy Strawberry Oatmeal Bars. I used to be OBSESSED with the Dunkin’ Donuts blueberry muffins. And sometimes life can give you so many fruits and vegetables that you don’t know what do to with them. In other words, it’s hard to stop at one bar! Let cool and cut into bars and enjoy! These Lemon Blueberry Crumble Bars are gluten-free and made with whole and healthy ingredients. 1/2 cup (125 mL) all-purpose flour . This recipe is free of dairy, eggs, wheat, gluten, grains, and peanuts. Ingredients . Aug 3, 2019 - Healthy blueberry crumble bars made with wholesome ingredients and fresh berries. Cook at medium heat and bring to a boil. A healthy, whole grain breakfast, snack idea or light … One of the reasons we like them so much – Oats! They’re supremely easy to make and bursting with naturally sweet summer flavor. Both … featuring my favorite berry – blueberries! 2/3 cup (150 mL) packed brown sugar, divided. You know- the ones that were topped with a whole tablespoon of sugar. Place into the oven to bake for 27-32, or until the oats have lightly browned to a golden color. I have been on such a blueberry kick this summer. Don’t be mislead by the word “healthy” because these blueberry crumble bars taste anything but. … To do this, add the almond flour, oats, brown sugar, and diced butter to a mixing bowl. Once you blind bake the crust, you’ll set that aside and prepare the crumble! Makes 16 bars . These bars are gluten-free, dairy-free friendly, and the ultimate summer dessert! Filling: In saucepan, bring blueberries, sugar and orange juice to boil; reduce heat and simmer until tender, about 10 minutes. https://thebananadiaries.com/healthy-blueberry-crumble-bars Whisk in cornstarch and boil, stirring, until thickened, about 1 minute. Set both the base and the filling aside as you prepare the crumble. We should note, that with minimal sugar and whole grains, these bars are not overly sweet. Servings: 8 SERVINGS. Slice into the bars once they’re completely chilled and enjoy! You’ll love juicy blueberry flavor paired with the sweet oatmeal crumble crust and topping! What’s not to love about Blueberry Crumble Bars? The bars will not brown so don’t expect to see a golden brown crust on top. In a large bowl, whisk together the flours, oats, cinnamon, and baking powder. How To Make These Easy Blueberry Pie Oatmeal Crumble Bars . I used honey and a small amount of brown sugar. The filling turned a lovely lavender, mainly because I used frozen blueberries without thawing and drying them, but I like it. This one is a delicious summer dessert (or breakfast!) Crumble. It uses nutrient-dense almond flour to make the crust and the crumble on top and is packed with anti-oxidant rich blueberries. This week all of the above happened because of a fruit and vegetable box so full that even I struggled with what to do with it all. These delicious healthy blueberry crumble muffins are lightly sweet and a perfect sweet fix to pair with your morning coffee. They are easy to make and the aroma in your kitchen, while these are baking, will make your tummy grumble. Keep stirring until the berries start to break down and the mixture begins to bubble. Serve: These Blueberry Bars are best served at room temperature and can be kept covered for up to 4 days in a cool, dry place.Line your container with paper towels to help absorb moisture. How to Make Vegan Blueberry Crumble Make the blueberry sauce by combining blueberries in a saucepan with water and agar flakes over medium-high heat. https://www.healthygffamily.com/recipe/blueberry-crumble-bars Blueberry Crumble Bars Recipe Type: Dessert, Cookies and Bars Cuisine: Gluten-Free, Egg-Free, Dairy-Free and Vegan Optional Author: Healthy Gluten-Free Family Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 16 bars A shortbread-like cookie base + Blueberry Lemon filling + Crumble = an out of this world Gluten-Free, Vegan treat! Place the crumble in the freezer while the base bakes. It is vegan, gluten free and refined sugar free as well. Simple to make with wholesome ingredients. In a large bowl, cut the softened coconut oil into the cassava flour with either a fork or a pastry cutter. When using frozen, I found the filling became too thin and watery. You'll love the juicy blueberry flavor paired with the oatmeal crumble! Let me explain step-by-step how to make the healthiest blueberry breakfast bars, 100% dairy-free, gluten-free, and refined sugar-free! So how are they so good?? This recipe comes together with one bowl and one pan with a few simple steps! They basically taste like blueberry pie (for a fraction of the work!) https://www.livesimplyhealthy.com/healthy-blueberry-crumble-bars I first shar, This error message is only visible to WordPress admins, Bob’s Red Mill Organic Gluten Free Rolled Oats, Bob’s Red Mill Organic Gluten Free Old Fashioned Oats, Bob’s Red Mill Tapioca Flour (Tapioca Starch). Do this until the texture is crumbly like sand. … Calories: 187 kcal. Are breakfast bars healthy? Use some fresh blueberries and a few pantry staples to create an incredible recipe that is gluten free, vegan, and refined sugar free. Stir with a whisk to combine the arrowroot powder into the mixture, and reduce the heat to a simmer. https://www.allrecipes.com/recipe/10462/blueberry-crumb-bars Oatmeal base and crumble. This moist spice ca, Peanut butter and marshmallow is a combo that I ho, Is there ever a bad time for cheesecake? This blueberry crumble bars recipe is an easy, one bowl, no mixer recipe that takes just minutes to make. It consists of a crunchy oatmeal layer, juicy blueberry filling and oatmeal crumble … Makes ’em pretty. Blueberry Crumble Protein Bars . Q: What’s the best thing to put into a healthy blueberry crumble?! Yogi Blackberry Apple Cider Digestive Awakening, The BEST Vegan Vanilla Cupcakes with Chocolate Buttercream Frosting, Easy Raspberry Vegan Thumbprint Cookies (Video! Another Wednesday, another recipe! These blueberry crumble bars are gluten free, vegan, and refined sugar free. I first make the filling and, while it sets a bit, I prepare the dough for the bottom layer and the top crumble… I guess that’s what happens when your husband goes blueberry picking and brings home pounds on pounds of fresh blueberries. Blueberry Crumble Puns and Jokes. Start by preparing the filling. I used to be OBSESSED with the Dunkin’ Donuts blueberry muffins. After the 10 minutes is up, allow the base to cool for a couple minutes. Theme by 17th Avenue. To start, prepare the blueberry filling by bringing the blueberries and water to a boil in a large pot on the stove. Allow to boil for a few minutes to thicken, still stirring. Cook Time: 45 minutes. Then add in the coconut oil, maple syrup, and vanilla extract, and combine into a sticky batter. Place a medium pot over medium heat. Both are fresh, fruity, and showered in buttery crumble topping. Jump to Recipe. Step One: The first step is to make the crust and crumble topping for the bars. The crust and oatmeal crumble topping are one and the same. Blueberry Oat Crumble Bars. Summer is in full force here. In a large bowl, whisk together the cassava flour and oats. A regular blueberry breakfast bar uses cornstarch to set the jam layer. Take the dough out of the freezer and crumble it on top of the blueberry filling. Jump to the Blueberry Crumble Recipe or watch our quick recipe video showing you how we make it. Slice into 16 … These Blueberry Crumble bars are Vegan, Gluten-Free, and Oil-Free, and made with only 9 healthy ingredients! This recipe for healthy blueberry crumble bars is the perfect way to use up some of those delicious blueberries. The good news is: each step is super simple! Blueberry Oatmeal Crumble Bar Recipe. This recipe has two main parts: the crust and the blueberry filling. This blueberry bars recipe is made using gluten-free flour, fresh blueberries, and other healthy ingredients to make your breakfast a guilt-free treat. Let’s learn to make Blueberry Oatmeal Breakfast Crumble Bars in easy to understand quick steps. Blueberry Oatmeal Bars Recipe. 5. These blueberry oatmeal crumble dessert bars are healthy as they are made with all whole grains. The real secret to our blueberry crumble is in the topping. Perfectly balanced and a total crowd pleaser! A nutty shortbread-like base, sweet, tart and juicy blueberry filling with crumbly toppings – these healthy Blueberry Crumble bars are so easy to make and absolutely delicious. If you are trying to avoid all refined sugars you can replace the brown sugar with additional honey. It is my favorite season for fruits! Stir together all of the ingredients into a saucepan over medium heat. https://amyshealthybaking.com/.../the-ultimate-healthy-blueberry-crumble These bars are gluten-free, dairy-free friendly, and the ultimate summer dessert! 5 from 5 votes. How to make oatmeal breakfast bars. Remove from the oven and allow the bars to set for 30 minutes. Bake for 25-30 minutes, or until the top is lightly golden. The oats add such great texture. Blueberry & Coconut Crumble Bars Recipe by Anita's Organic Mill: Flours, Grains and Cereals. Step 1 . Easy to make Healthy Blueberry Breakfast Bars. Use a wooden spoon to press down and break down the blueberries just a bit. Deselect All. Breakfast, Cookies & Bars, Desserts, Summer. Made with all gluten free ingredients, zero animal products, and sweetened with maple syrup, these bars check all the healthy boxes but pack a punch in flavor and texture. Like I mentioned, there are three main parts to these bars – the crust, the filling and the crumble. Today on the blog I’m sharing a full list of 30, NEW cinnamon sugar apple butter pie! 1/2 cup unsalted butter, chilled 3/4 cup sugar 1 1/2 cups all-purpose flour 1/2 teaspoon ground cinnamon Easy Blueberry Oatmeal Crumble Bars – this is one of those recipes that are very easy to prepare, they’re delicious and you need only a few simple ingredients to enjoy its taste. 2 1/2 cups (625 mL) Honey Shreddies, divided. Remove from heat and allow it to cool while you make the crumble. However, they are still incredibly delicious with their crumbly topping and baked blueberries! To make this healthy dessert, you’ll start with the streusel topping. Watch us make the recipe. Make sure to use old-fashioned or large flake oats. These bars are wonderful. Sometimes life can give you lemons. These gluten-free blueberry bars are loaded with a fresh blueberry filling and a fiber-filled oat crumble. These blueberry crumble bars begin with a buttery shortbread-like layer, then atop that there’s a sweet, slightly lemony blueberry layer, then it’s finished with a second sweet crumb layer. This blueberry bars recipe is made using gluten-free flour, fresh blueberries, and other healthy … Prepare and blind bake the base layer by cutting the coconut oil into the flour and mixing in the maple syrup, water, and vanilla. Easy Strawberry Shortcake. Made with wild blueberries and Honey Shreddies, this tasty bar makes a healthy treat for dessert or snacking. Preheat the oven to 350F, spray an 8×8 pan with nonstick spray, and line all sides with parchment paper. Author: Olena Osipov. To prepare the crumble, simply mix together the oats and cassava flour, then stir in the melted coconut oil, maple syrup, and vanilla extract. Add in blueberries, maple syrup, almond extract, cornstarch (or arrowroot) and salt. Let mixture … Pour blueberries over crust. I adapted the recipe from my Blueberry Pie Bars by reducing some of the flour and adding oats to the crust and crumble mixture. https://www.eatingbirdfood.com/blueberry-hemp-crumble-bars-giveaway Remove from the oven and allow to cool. Combine the blueberries with sugar and orange juice in a saucepan. These healthy pear and blueberry crumble bars are GF, DF and RSF. Love it when that happens so there’s one less step and one … 4. Bring this to a boil then reduce heat … These Healthy Blueberry Bars have all the deliciousness of a blueberry crumb pie without the time needed to actually make one! A full list of 30, NEW cinnamon sugar apple butter pie stirred in healthy blueberry bars... Is a delicious summer dessert ( or melted coconut oil, maple syrup, Oil-Free! Use the same recipe a bit ’ Donuts blueberry muffins bars – the crust and the crumble are freshly and... Baked and still warm the berries are thickened, about 1 minute seriously. 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